Live Mud Crab for Sale, 100% Fresh, Buy Now.

Rated 4.67 out of 5 based on 3 customer ratings
(3 customer reviews)

Live Mud Crab for Sale – Fresh, Wild-Caught & Shipped Worldwide
Get premium live mud crabs delivered to your doorstep — no matter where you are. Sustainably harvested, healthy, and full of sweet, tender meat, our live mud crabs are ideal for gourmet cooking. Packed live, shipped globally, and backed by our freshness guarantee.

MINIMUM ORDER QUANTITY (MOQ) : 10 TONS
STORAGE : Reefer Container – 18° Degrees C
SHELF LIFE : 24 MONTHS

Live Mud Crab for Sale: Your Complete Guide to Ordering, Shipping, and Savoring Live Mud Crabs Worldwide

Introduction

Imagine having live, fresh mud crab on your kitchen table irrespective of where you are in New York, Paris, Lagos, or Sydney. That is not a fantasy — that’s what we do. Due to advancements in seafood logistics and cold chain technology, live mud crab for sale is something consumers all over the world are ordering — and we’re here to help you get it safely and in its best form.

In this guide, we’ll be talking about:
What is so special about live mud crab
The differences in grades, species, and sizes
How live mud crab can be exported worldwide
How to identify a credible seller
Our order process, guarantees, and shipping
How to take care of, cook, and store your live crabs
Sustainability, regulation, and ethical sourcing
FAQ section

By the end, you’ll understand exactly how to order live mud crab, make sure it arrives in premium condition, and savor it at its peak.

What Makes Live Mud Crab So Sought After

Taste, Texture & Freshness

Live mud crabs are prized as nothing beats the taste of a crab that is maintained alive until it is just moments away from being cooked. The flesh is snappy, juicy, and sweet — and, when steamed or cooked straight away, has ultimate texture and flavor.

Prestige & Culinary Appeal

Many high-end restaurants serve Live Mud Crab for Sale as an appetizer. Having live crabs available on your menu or on your table gives the impression of quality and commitment to freshness.

Limited Availability & Perishability

As live seafood is delicate, not everyone can handle it, including all suppliers and markets. That limited availability creates demand where there are no crab fisheries.

Supply & Regulation Constraints

Mud crabs (e.g., Scylla serrata, Scylla olivacea) are normally harvested from mangrove and estuarine ecosystems, often subject to severe control. Destruction of habitat, overfishing, and legal quotas may restrict supply.

Global import records show that import shipments of live mud crabs are on the rise: between June 2023 and May 2025, there were over 34,000 shipments of live mud crab globally.
Top exporting countries are India, Pakistan, Vietnam, and Indonesia, with China, Singapore, and Taiwan being leading importers.

Species, Sizes & Quality Grades You Can Buy

Common Species

Scylla serrata — also known as the green mud crab or mangrove crab
Scylla olivacea, Scylla paramamosain, and other local forms

Size Classes

Crabs are usually graded according to weight (e.g. 200–300 g, 300–500 g, 500 g+, etc.). Larger crabs have more meat and fetch better prices.

Quality Indicators

  • High vitality: crabs should be active and responsive

  • Intact shell and limbs (no cracked carapace or broken claws)

  • Color consistency (natural green or slight brown coloration)

  • Low mortality during transport (< 5% mortality is the goal of top suppliers)

  • Clean, healthy appearance (free from any disease or decay)

Vietnamese suppliers, for example, price their Live Mud Crab for Sale with 100% living rate and max 0.5% broken legs in export lots.
vinahugo.com

How Live Mud Crab Can Be Shipped Worldwide

It is challenging to export Live Mud Crab for Sale overseas, but with proper systems, it is entirely possible.

Cold Chain & Transit Environment

  • Maintain ideal temperature (typically 8–15 °C, species tolerance depending)

  • Adequate oxygenation or aeration of packaging

  • Humid substrate (moist seaweed, wet burlap) to provide water for crabs

  • Insulated containers to maintain control over external temperature fluctuation

Packaging & Handling

  • Insulated foam boxes or premium thermal boxes

  • Dividers or compartments to prevent crabs from injuring each other

  • Shock-absorbing materials to cushion movement

Transit Modes & Timing

  • Air freight / express courier typical for live crabs (often 1–3 day delivery)

  • Pre-clearance by customs required to avoid delays

  • Some suppliers send out daily or several times a week

For example, Vietnamese Live Mud Crab for Sale exporters offer 2-day export by air to many destinations.
vinahugo.com

Legal, Health & Regulatory Compliance

  • Permits for export & import, health certificates, phytosanitary certificates

  • Compliance with CITES or national regulations (if applicable)

  • Certain countries restrict or ban live seafood importation — in those cases only frozen or live-to-order would be allowed

Zones, Pricing & Insurance

  • Weight, distance, destination country, and speed determine shipping costs

  • Zones often separated by continent (Asia, Europe, Americas, Africa, etc.)

  • Optional insurance or extra packaging for longer routes or hazardous routes

How to Identify a Reputable Live Mud Crab Seller

When you search for live mud crab sale, many options will appear. To select one reliable, make sure:

  • Transparency: Can the origin, harvesting date, and supplier details be seen?

  • Certifications: HACCP, ISO, local fisheries license, health inspections

  • Reviews & testimonials: Especially by customers in your area or with similar climate

  • Detailed shipping policies: Do they list acceptable countries, mortality guarantees, customs help?

  • Return / refund policy: What if the crabs arrive dead or damaged? What can you do?

  • Sampling or smaller orders: First buyers enjoy opportunities for small testings to reduce risk

Why Buy Live Mud Crab from Us

Here’s why customers around the world trust us for live mud crab for sale:

  • We export internationally — to Europe, North & South America, Asia, Africa, Oceania

  • High quality & low mortality — we have strict health and transport requirements

  • Variety of size & species — for restaurants, seafood bars, home buyers

  • Whole documentations — health certificates, traceability of catch, export/import documents

  • Variety of order sizes — small pilot orders to large bulk orders

  • Good after-sales service — replacement, refund, or credit in event of issues

How to Order from Us: Step‑by‑Step

1. Select Your Crab Type & Size

Choose species (if greater than one), size class, and quantity.

2. Enter Destination & Country

In checkout, enter your country to enable us to calculate shipping and customs arrangements.

3. Check Shipping Options & Charges

You’ll have standard, expedited, or express shipping — choose what best fits your deadline.

4. Add Required Certifications or Add-Ons

You can add additional oxygen, packaging, added insulation, or faster customs clearance.

5. Place Order & Payment

We accept secure payment methods — credit cards, bank transfers, etc. Receive a confirmation with tracking.

6. Processing & Packing

We select crabs, quality check them, pack in temperature-controlled boxes, label with vital information.

7. Dispatch

We hand off to trusted couriers specialized in perishable fish and seafood.

8. Delivery & Handling

Your crabs arrive alive and fresh. Follow our handling and acclimation instructions immediately.

9. Post-Delivery Service

If anything is wrong — dead crabs, damage — notify us within agreed time. We’ll replace or refund.

Caring for, Cooking & Storing Live Mud Crab

Acclimatization & Holding

  • On arrival, acclimate crabs by gradually adjusting temperature

  • Use clean seawater (or proper saline) in a holding tank

  • Feed lightly (e.g. shellfish, fish bits) until cooking

Cooking Methods

  • Steaming: 8–12 minutes depending on size

  • Boiling: 6–10 minutes in salted water

  • Stir-fry / Chilli crab / Black pepper crab: post-pre-steaming

  • Avoid overcooking — meat is dry or rubbery

Storage After Cooking

  • Store leftovers in airtight containers in fridge (use within 1–2 days)

  • Refrigerate with cold, humid conditions

  • If one needs to retain longer, freeze cooked meat (though texture slightly compromised)

Sustainability, Regulation & Ethical Sourcing

  • We source crabs from quota-based, seasonally closed fisheries with licenses

  • We obtain only mature, legal-sized crabs for harvesting

  • We maintain traceability chains, you can trace handling and origin

  • We comply with all export/import requirements, health and safety procedures

  • We continually monitor mortality rates and minimize waste to a minimum

Frequently Asked Questions

Q1. Do you ship live mud crab to my country?

A: Generally yes, but local importing legislation governs exporting live seafood. Where live import is not permitted, we can supply alternative formats or special permission.

Q2. Shipping time and cost?

A: Typically 1–3 days by express air shipping. Weight, destination, and speed determined.

Q3. If crabs are dead or damaged when received?

A: Inform us immediately (within 24 hours). Refunds, replacements, or credits depending on situations.

Q4. How can I be sure they’re live mud crabs?

A: We provide species identification, photographs, catch place, and health certificate.

Q5. How do I keep crabs if not cooking straight away?

A: Put in clean, aerated seawater at correct temperature. Do not over-crowd. Crabs have to be consumed within a short holding period.

Q6. Customs duties or import tax?

A: Yes, differing depending on your country. We provide documentation to ease easy customs clearing, but duties are most commonly paid by the importer.

Market Trends & Global Demand

  • Exports of Live Mud Crab for Sale are rising, especially from nations like India, Vietnam, Pakistan, and Indonesia.
    volza.com
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  • Asia remains the largest market, but it is developing in Middle East, Europe, and North America

  • Cold chain and shipping technology make live seafood accessible on any continent

  • Consumers want traceable, sustainable seafood — that is driving premium prices and better practices

Customer Stories & Successes

“Vietnamese seaweed was imported alive and arrived alive within 2 days. Our restaurant patrons were thrilled.”
“Live crab supply received in Nigeria as a seafood distributor was difficult. Supplying from this supplier gave us assurance of continuous supply and reduced losses.”

Such stories help to instill confidence and show worldwide reach.

Countries We Ship To Include:

Conclusion & Call to Action

If you’ve been searching for live mud crab for sale, your search ends here. We supply superior live mud crabs, globally, with superior standards, full traceability, and superior customer service.

Ready to order?

  • Take a look at our live mud crab catalogue

  • Check shipping arrangements to your country

  • Contact us for bulk orders or special orders

  • Order now and relish the best in live mud crab delivery

3 reviews for Live Mud Crab for Sale, 100% Fresh, Buy Now.

  1. Rated 4 out of 5

    Lily K. – Home Cook, Sydney, Australia

    The live mud crab was easy to handle and delicious. Fast shipping and great customer support made the process smooth.

  2. Rated 5 out of 5

    Jessica M. – Chef, Miami, USA

    These live mud crabs were fresh and full of meat. Perfect for our specialty crab dishes. The crabs stayed lively until cooking.

  3. Rated 5 out of 5

    Rajiv S. – Seafood Importer, Singapore

    Consistent quality and live shipment integrity. Crabs arrived in great condition, making a strong impression on our buyers.

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